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    "Home" » Recipes » Healthy Drinks

    Spinach and apple smoothie

    Published: Oct 20, 2020 · Modified: Mar 3, 2021 by Wendy

    Jump to Recipe Print Recipe

    This spinach and apple smoothie recipe is an incredibly easy way to pack in an extra helping of green veggies. It tastes fresh and delicious (you can taste the goodness!), and on busy days it's great to help you on your way to Five A Day. (See more here about other easy ways to eat more fruit and veg)

    Spinach and apple sauce smoothie

    We all know the importance of including plenty of veg in our diet, but including leafy greens is especially important. Leafy greens are among the healthiest foods you can eat, and it's not surprising that Popeye was famed for eating spinach. Spinach is linked to vitality, being rich in iron, folic acid and numerous other vitamins and minerals. (This BBC article by a registered nutritionist explains more about the health benefits of spinach)

    Ingredients

    • Spinach. In this recipe, I use frozen chopped spinach. It's so easy, and you can make this smoothie even when you are running low on fresh ingredients. If you remember, take the spinach out the freezer to defrost, but if not, then use hot water to defrost it
    • Applesauce. You'll need unsweetened applesauce or cooked apple. Although cooked apples are slightly lower in some nutrients than raw apples, they are very good for digestion. Cooked apples are higher in a type of fibre called pectin, which is released during the cooking process and helps to protect the lining of the gut
    • Water. You'll need to add some liquid to your spinach and apple puree to achieve a good texture
    • Variations. Try adding a pinch of cinnamon or nutmeg to your smoothie. As well as adding flavour, spices also have a nutritional benefit, even in tiny amounts. Or try a squeeze of lemon juice to make your smoothie taste even fresher
    Spinach and apple puree breakfast

    Equipment for spinach and apple smoothie

    The advantage of using frozen chopped spinach and applesauce is that you can easily make this healthy smoothie with a stick or immersion blender which is so much easier to wash up:). I use a tall jug with the immersion blender so that none of the vibrant green liquid escapes. Of course you could use a normal blender or food processor. If you're using raw apples in a smoothie, you'll need a super powerful blender to achieve a smooth texture.

    Frequently asked questions

    Can you taste the spinach in the smoothie?

    It's quite hard to tell where the freshness of the apple finishes and the spinach starts, as it's a pretty mild flavour. If you hate the taste of spinach, you'll probably notice it, but otherwise I would say it's certainly not dominant

    Can I use fresh spinach?

    Yes, you can. But you will need a more powerful blender to achieve a smooth texture. Remove any tough stalks, chop the leaves and blend the spinach and water first before adding the applesauce

    Do I need to defrost the spinach first?

    If you remember, it makes the blending process slightly quicker. But if you are using spinach which is still frozen, use hot water in the recipe instead of cold and it will defrost pretty quickly

    Can I use other leafy greens?

    Absolutely you can. However, spinach has a particularly mild flavour, and you'll notice the taste of ingredients such as kale more

    Can I store the smoothie in the fridge?

    I'd suggest making your smoothie as close as possible to drinking it. That way it'll keep it's fresh colour and goodness:)

    Is spinach and apple puree smoothie healthy?

    Of course! It's packed with nutrients and fibre. It's a great way to start the day, or pack some extra fruit and veg into your diet. Enjoy!

    Have you tried this recipe? Please leave a rating and/or comment at the bottom of the page. Your feedback and questions are much appreciated.
    You can also follow me on Pinterest and Facebook.

     

    Spinach and apple smoothie

    Spinach and Apple Smoothie

    Wendy
    A great way to pack in an extra portion of greens. Rich in iron and folic acid.
    Print Recipe Pin Recipe
    Prep Time 10 mins
    Cook Time 0 mins
    Total Time 10 mins
    Course Breakfast
    Cuisine Healthy
    Servings 2

    Ingredients
      

    • 80 g chopped frozen spinach ideally defrosted
    • 100 ml applesauce or cooked apple unsweetened
    • 100 ml water

    Instructions
     

    • Add all the ingredients to a tall jug and blitz with an immersion blender until smooth. If your spinach is still frozen, use hot water to help it defrost and mix together.
    • If you prefer, use a blender or food processor.
    Keyword Green smoothie, Super healthy
    « White Sauce with Cornflour
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    Wendy Faulkner, creator of Cinnamon and Kale

    Hi, I'm Wendy.
    Welcome to Cinnamon and Kale.
    Here you'll find lots of delicious, easy recipes and tips for a healthier diet.

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