Grain Free Porridge

Grain-free porridge is also known as noatmeal, or oat-free oatmeal. This filling, warm breakfast recipe is quick and easy to make with 4 ingredients. It is gluten-free, dairy-free if needed and made without added sugar.

5 from 1 vote

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Prep Time 2

Cook Time 5

Total Time 7

Course Breakfast

Cuisine Healthy

Servings

Calories 386 kcal

Equipment

saucepan

Ingredients

20 g desiccated coconut
30 g ground almonds
10 g chia seeds
100 ml milk

Instructions

Add the coconut, ground almonds and chia seeds to a pan. Stir in the milk.
Place on a low to medium heat and bring up to a simmer.
Remove from the heat, add any desired toppings and enjoy!

Notes

If the porridge looks a little too thick, add a splash more milk.
This sugar free, grain free porridge is naturally quite sweet, so I like to serve it with unsweetened fruit and a few extra nuts.

Nutrition

Calories: 386kcalCarbohydrates: 20.2gProtein: 13.1gFat: 31gSaturated Fat: 12.9gFiber: 10.8gSugar: 7.8g

Keyword Grain free

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